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EUFOOD-STA CENTER - EU FOOD STUDIES AND TRAINING ALLIANCE

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The ERASMUS+ Knowledge Alliance project (554312-EPP-1-2014-1-AT-EPPKA2-KA) will establish an independent “EuFooD-STA Center”, a platform with local hubs in different regions, as an organisational frame for international and sustainable collaborations between industry and academia in the food sector.

Involved are 7 universities, 3 food companies and 11 multiplier organisations and training providers based in Austria, Belgium, France, Germany, Greece, Italy, Netherlands, Portugal, Spain, Switzerland and UK.

The independent “EuFooD-STA Center” will enhance on the one hand innovative education & training for students, targeted towards the needs of the industry and thus increasing their employability and on the other hand innovative continual professional development (CPD) for academic and company staff by facilitating experience exchange.

These will be achieved by: work and training experiences through industrial and university placement; promoting of best practices of already existing training materials and methods; joint academic/company tutoring and supervision; joint development of guidelines for the design and implementation of joint “industrial master” curricula; joint development of a CPD programme and certification scheme for company and university staff; joint development of trainings material, modules, courses, etc. to improve existing academic curricula and CPD training; development of a digital library consisting of tutorials, recorded webinars, online courses, etc., a multilingual database and an e-learning platform.

English
Instância: 
Imagem: 
Destaque: 
Establish an independent “EuFooD - STA Center” - a virtual platform with physical hubs - as a legal and organisational frame for international and sustainable collaborations between industry and academia in the food sector
Palavras-Chave: 
Food Industry, Consortium, Erasmus+, E-Learning, Innovation, Education, Training
Programa: 
Erasmus +
Promotores/Parceiros: 
Escola Superior de Biotecnologia – Universidade Católica Portuguesa (Portugal); University of Natural Resources and Life Sciences (Coordinator) (Austria); AgroParisTech (France); Instituto Politécnico de Coimbra (Portugal); Frulact (Portugal); University of Leeds (UK); …
Orçamento Global: 
€ 990 000,00
Contactos: 
Cristina L.M. Silva
E-Mail: 
clsilva@ucp.pt
Telefone: 
+351 22 558 00 58
Data de Execução: 
2015-2018
Categoria: