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Maling Wang

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Maling Wang holds a BSc in Biology and an MSc in Agricultural Engineering from the University of Porto.  After working as a Research Fellow, she is currently developing her PhD thesis, which aims to explore sustainable strawberry production targeting at high fruit quality with low-level of chemical residues testing different eco-friendly approaches.

Her research interests focus on plant nutrition, plant physiology, crop growth and postharvest technology.

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Centre for Biotechnology and Fine Chemistry (CBQF)