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Impact of Long Term Exposure to Food-Associated Stresses on the virulence potential of Listeria monocytogenes Strains

Nome:
Ângela Sofia Alves

Título:
Impact of Long Term Exposure to Food-Associated Stresses on the virulence potential of Listeria monocytogenes Strains

Curso:
Mestrado em Microbiologia Aplicada

Orientador:
Paula Teixeira

Data:
27/04/2018 13:30

Sala:
1.1 – 1º Piso - Campus Asprela

Ciclo:
Mestrado