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Development and Characterization of Functional Ingredients Through Valorization of Pineapple Byproducts: Production, Bioactivity and Potential Application

Nome:
Débora Andreia Campelo Campos

Título:
Development and Characterization of Functional Ingredients Through Valorization of Pineapple Byproducts: Production, Bioactivity and Potential Application

Curso:
Doutoramento em Biotecnologia

Orientador:


Co-Orientador(es):
Professor José António Teixeira e Professor Lorenzo Pastrana

Data:
17/06/2019 15:00

Sala:
EA226 2º piso da Escola das Artes - Campus Foz

Ciclo:
Doutoramento