Thesis: Functional Ingredients from Valorization of Melon (Cucumis melo L.) by-Products: Production, Bioactivity and Potential Application

Name:
Ricardo Gomez García

Title:
Functional Ingredients from Valorization of Melon (Cucumis melo L.) by-Products: Production, Bioactivity and Potential Application

Degree:
PhD in Biotechnology

Advisor:
Manuela Pintado; Raquel Madureira; Cristóbal Aguilar González

Room:
Auditório Carvalho Guerra (Universidade Católica Portuguesa)